Discover the style of Jacques Pougeoise & Fils with a mixed case.
Mixed case of 3 Blanc de Blancs 2017 & 3 Prestige 2013.
 
The Blanc de Blancs, Millésimé 2017, the latest vintage expression of pure Chardonnay
100% Chardonnay
 
A beautiful pale gold colour. Very delicate nose of white flowers, almonds, orange, apricots and toasted buttered bread. The taste is fresh with aromas of clementines, dried fruits, ginger biscuits and fresh lemon. The finish combines creaminess and sharpness with a delicate acidity.
 
The Cuvée Prestige 2013, the pride of the house
Silver Medal - Decanter World Wine Awards
39% Chardonnay, 61% Pinot Noir
 
Only released on the best years, each cuvée is a creation and a unique blend of Chardonnay and Pinot Noir from Grand Cru and Premier Cru vineyards, that expresses both the character of the year, and the character of the house.
 
Currently available in its 2013 edition, it has a beautiful yellow gold color and shows incredible complexity. 
 
Flavours of dried fruits and roasted nuts. Candied lemon zest, golden apple and sweet spices. An exceptional finish, remarkably long, creamy yet fresh with a beautiful acidity.  
 
A very limited production, this rivals any of the big Prestige brands on taste alone.
 
Decanter says: "Lively aromatic nose enveloping apple and pear blossom. Seamless acidity lifts the overall elegant mouthfeel with very good complexity leading to a generous finish." (92/100)
 
 
FOOD PAIRINGS
 
The Blanc de Blancs is best paired with sushi, seafood, fish and white meat. The Prestige pairs wonderfully with savory foods, sea bass with lemon butter, slightly spicy dishes like a mild curry, truffle and parmesan risotto, caviar. All the cuvées are great as an aperitif!